Joy Road Catering - the Chef darlings Cam and Dana of the Okanagan offer unforgettable experiences at their bi-weekly Al Fresco Dinner Series at God's Mountain. They feature farm-to-table ingredients of the most mindful and delicious kind. These al fresco events are usually a sell-out so book well in advance. You can also find them at the Penticton Farmers' Market Saturdays with Chef Dana's excellent organic handmade sourdough and and baking treats like their coveted Galettes made with seasonal fruits. Or you can find them at their luxury Storage Container Kitchen restaurant that just opened this season at Black Hills Estate Winery.