Jason and Jamie Embree work closely with their local roaster and have sacrificed sleep sampling many coffees in order to provide memorable flavours. They proudly serve Backyard Beans coffee, roasted in Summerland. The coffees, delivered twice a week (or three times if they ask them nicely enough), have a "roasted on" date, not a "best before" date. Like a muffin with your coffee? A gluten-free hempseed cookie? Mabye a panini on house-baked bread? Chefs by trade, the proprietors of Good Omens enjoy experimenting with culinary creations. The menu changes often, depending upon what is in season, what is available locally.